The Restaurant

locally sensitive and creatively inspired

The atmosphere at Gilda’s embraces you in typical Versilian genuine and authentic fashion. Eating at the beach in a charming atmosphere, only a few steps away from the center of Forte Dei Marmi, enjoying a candlelight seafood dinner: this is the magic of Gilda Ristorante, a local and international favorite.
Our ristorante serves an assortment of only the finest seafood, daily caught fish and typical specialties of Versilia. Our chef uses only the freshest seasonal ingredients in order to serve you memorable meal. A wide selection of local and national wines, as well as prestigious champagnes perfectly accompany the menu.
A beautiful decor welcomes our guests: wide spaces – all furnished with natural materials – along with white washed-wood and beautiful fresh flower arrangements create a genuine atmosphere.
The splendid terrace, surrounded by the Mediterranean greenery, provides a fresh shelter even in the warmest summer days. Come for dinner and enjoy a fantastic menu while gazing out at the sea and the elegant beach of spaced out cabanas! Guests of the Beach Club can also enjoy local specialties, cocktails and light meals under the shade of their private cabanas.
The restaurant can easily accommodate inside up to 150 people and in summer, it provides 140 additional seats on the beach. In summer, we are open every day for both lunch and dinner while in winter the closing days are on Thursday evening and Sunday evening. Let yourself be tempted by our wide selection of delicious dishes inspired by the tastes of the Mediterranean and Tuscan cuisine: you are certainly spoilt for choice.
Gilda is available for exclusive events and private parties. During the high season, we highly recommend you book in advance.

For reservation: ristorante@gildafortedeimarmi.com | +39 0584.880397

Menu à la Carte

Gran crudo di mare secondo il pescato

Selection of raw fish according to the market


Scampi Viareggio crudi

Local raw Viareggio langoustines


Tris di tartare (tonno, crostacei, dentice)

Trio of tartare (tuna, shellfish, snapper)


Tartare di tonno

Tuna tartare


Carpaccio di gambero rosso, yogurt soffiato, bottarga e sorbetto al lime

Red-prawn carpaccio, puffed yogurt, mullet row, lime sorbet


Plateau di ostriche

Oysters Plateau


Carpaccio di Fassona con giardiniera artigianale

“Fassona” meat carpaccio with Italian giardiniera (pickled vegetables)


Pinzimonio di verdure

Pinzimonio of fresh seasonal vegetables

Scampi Viareggio al vapore con maionese artigianale

Steamed local Viareggio langoustines with home-made mayonnaise


Calamari nostrali spadellati, ricotta di Solaio, crema di spinacino e limone

Sautéed local squid with Solaio ricotta cheese, creamed spinach and lemon


Vaporata di mare (calamaro, scampo, sparnocchio, sogliola), cremoso di pomodoro e verdure di stagione marinate

Hot seafood salad (calamari, langoustines, prawns, sole), creamy tomato sauce and seasonal marinated vegetables


Polpo piastrato con patata schiacciata, pomodoro, prezzemolo e basilico

Plated octopus with crushed potatoes, tomatoes, parsley and basil


Gazpacho di pomodoro con crostacei al vapore

Tomato gazpacho with steamed crustaceans


Crocchetta di scampo su crema di zucchine

Langoustines croquette with zucchini cream


Scaloppa di foie gras, tartare di gambero rosso e caviale Oscietra

Foie gras escalope, red prawn tartare and Oscietra caviar

Bavette aglio, olio e peperoncino con carpaccio di gambero rosso crudo

Bavette garlic, olive oil and chilli with raw carpaccio of red prawns


Tagliolino scampi e tartufo nero di San Miniato

Tagliolino with langoustines and San Miniato black truffle


Spaghetti ai frutti di mare

Spaghetti with mixed seafood


Orecchiette al pesto di fiori di zucca e zafferano con calamaretti spillo

Orecchiette with zucchini blossoms and saffron pesto, baby squid


Risotto al ragù di crostacei

Risotto with shellfish ragout


Ravioli di ricotta al burro e salvia

Cheese ricotta ravioli with butter and sage


Zuppa di verdure alla toscana

Tuscan vegetable soup

Aragosta al vapore con pomodoro e cipolla

Steamed rock lobster with tomatoes and onions


Catalana di crostacei nobili con verdure in pinzimonio (Astice / Astice, scampo e gamberone)

Steamed shellfish catalana with vegetable crudités (Lobster / Lobster, langoustine and prawn)

Sogliola alla mugnaia con purè di patate al limone

Sole meunière with lemon mashed potatoes


Trancio di pescato all’isolana

Oven baked fish of the day with potatoes, olives, tomatoes and capers


Fritto di crostacei, paranza e calamari con verdure fritte

Mixed fried fish with fried vegetables


Tagliata di tonno con fagiolini verdi, saba e salsa di soia

Sliced tuna with green beans, “saba” and soy sauce


Roast beef con patate al rosmarino

Roast beef with roasted potatoes and rosemary

Verdure al vapore

Steamed vegetables


Spinaci saltati

Sauteed spinach


Patate al forno

Baked potatoes


Purè di patate

Mashed potatoes


Insalata mista

Mixed leaf salad

Margherita

Tomato sauce and mozzarella cheese


Napoli

Tomato sauce, capers and anchovies


Checca

Mozzarella cheese and cherry tomatoes


Cipolla fresca, misticanza e pomdorini

Fresh onions, cherry tomatoes and mozzarella cheese


Fiori di zucca e colatura di alici

Mozzarella cheese, zucchini blossoms and anchovy sauce


Gorgonzola e pere

Gorgonzola cheese and pears


Tartufo

San Miniato black truffle and mozzarella cheese


Vegetariana

Tomato sauce, baked vegetables and mozzarella cheese


Pane Arabo

Italian focaccia, Parma ham, tomatoes, and lettuce

Torta della nonna

Grandmother’s cake


Cheese cake


Torta al cioccolato

Chocolate cake


Crostata alla marmellata

Jam tart


Torta di mele

Apple pie


Tiramisù a modo nostro

Tiramisu in our own way


Sgroppino

Lemon sorbet with vodka


Gelato, vari gusti

Ice cream, different flavors

They Say

L’impatto del locale è molto rilassante sia per i colori che per arredamento e se ci andate di giorno stupenda vista mare che non è così usuale dalle ns parti. Consigliato sia per una cena che a pranzo con famiglia e bambini.